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Tannat 2020
Produced by Hillsborough Vineyards · Purcellville, Virginia
Tasting notes
Onyx 2020 delivers an intense nose of dark chocolate, black currant, tobacco, and vanilla. The palate is powerful and structured with firm tannins and a long, resonant finish. Pairs beautifully with ribeye, braised meats, and richly flavored dishes.
Winemaking notes. Tannat was destemmed, crushed, and cold-soaked four days before fermentation. Fermented in bins with gentle twice-daily punchdowns for 14 days, then pressed to new 500L French oak puncheons. Sur lie aged with periodic stirring for three months, then matured 18 months in barrel. Bottled unfiltered; 295 cases.
Vintage notes. The 2020 vintage brought low rainfall and warmer-than-average temperatures, yielding smaller clusters with exceptional concentration. Extended hang time and dry conditions delivered dense tannins, deep color, and powerful structure.
Accolades. Silver Medal, 2025 Loudoun Wine Awards.
- VarietalTannat
- Vintage2020
- ProducerHillsborough Vineyards
- RegionLoudoun County, Virginia
- Composition100% Tannat
- VineyardsHillsborough Vineyard
- Fermentation & aging18 months in new French oak puncheons
- Alcohol11.8%
- pH3.85
- Acidity5.9 g/L
- Production295 cases