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Tannat 2020 — bottle shot
Hillsborough Vineyards

Tannat 2020

Produced by Hillsborough Vineyards · Purcellville, Virginia

Tasting notes

Onyx 2020 delivers an intense nose of dark chocolate, black currant, tobacco, and vanilla. The palate is powerful and structured with firm tannins and a long, resonant finish. Pairs beautifully with ribeye, braised meats, and richly flavored dishes.

Winemaking notes. Tannat was destemmed, crushed, and cold-soaked four days before fermentation. Fermented in bins with gentle twice-daily punchdowns for 14 days, then pressed to new 500L French oak puncheons. Sur lie aged with periodic stirring for three months, then matured 18 months in barrel. Bottled unfiltered; 295 cases.

Vintage notes. The 2020 vintage brought low rainfall and warmer-than-average temperatures, yielding smaller clusters with exceptional concentration. Extended hang time and dry conditions delivered dense tannins, deep color, and powerful structure.

Accolades. Silver Medal, 2025 Loudoun Wine Awards.

  • VarietalTannat
  • Vintage2020
  • ProducerHillsborough Vineyards
  • RegionLoudoun County, Virginia
  • Composition100% Tannat
  • VineyardsHillsborough Vineyard
  • Fermentation & aging18 months in new French oak puncheons
  • Alcohol11.8%
  • pH3.85
  • Acidity5.9 g/L
  • Production295 cases